Joy has over twenty years’ experience in cooking and writing about food & nutrition, and is constantly changing and evolving with the styles and trends that are needed today. Joy also travels extensively (see the online journal) to learn more about new ingredients, tastes and cultures.
Developing and testing recipes from a given brief for:
Newspaper or magazine feature
To promote a product
Breakdown of nutrients and GDAs for:
Food and/or nutrition features provided from a given brief, or Joy can suggest feature ideas.
NUTRITIONAL EDUCATION MATERIAL
Fun and engaging material created for workshops or online promotion.
Joy has been cooking and styling food for over twenty years, and is experienced in editorial, packaging, advertising and TV.